Chunky chaat masala is a coarse blend for chaat. It brings the characteristic touch of Indian cooking and makes seasoning straightforward in everyday recipes.
How to use it. Add a small amount during cooking and taste before using more. Mix it well into the dish base so the flavour is evenly distributed.
Best for. Use it in curries, snacks or the recipes named on the product. It is practical when you want a particular prepared blend on hand.
MDH supplies it in a 100 g pack. Delivery is available to Spain and Portugal.
Ingredients
Iodised Salt, Unripe Dry Mango, Black Salt, Cumin, Kachri, Coriander seeds, Mint Leaves, Black Pepper, Yellow Chillies, Pomegranate seeds, Seedless Tamarind, Dried Ginger, Bishop's seed, Nutmeg, Cloves, Asafoetida.
Allergens
Contains none of the 14 allergens subject to mandatory declaration under Annex II of Regulation (EU) No 1169/2011.
May contain traces of mustard and sulphites.
Nutrition information
| Typical values | per 100 g |
|---|---|
| Energy | 690 kJ / 165 kcal |
| Fat | 5.0 g |
| of which saturates | 0.0 g |
| Carbohydrate | 25 g |
| of which sugars | 0.0 g |
| Fibre | n/a |
| Protein | 5.0 g |
| Salt | 46 g |
Information may vary by batch and country of origin. Always check the label on the packaging, which takes precedence.