Haldiram Long Sev are long, thin strands of savoury snack with a light crunch. Their elongated shape makes them distinctive among namkeen. They bring a dry texture that pairs well with drinks and dips.
How to use it. Eat them straight from the pack or serve them as a snack in a bowl. Keep the pack closed after opening so the strands remain crisp.
Best for. For snacking between meals, putting together an appetiser table or serving with tea. They pair well with a chilled drink.
Haldiram in a 200 g pack. Prepared by Indian Flavours for delivery to Spain and Portugal from Barcelona.