Heer Golden Sella Basmati is long-grain sella basmati rice, valued for its separate grains when cooked. The sella variety is widely used in South Asian rice dishes. The large sack suits households that cook rice regularly.
How to use it. Rinse the rice several times until the water runs clearer, then cook it with the water ratio required by your recipe. Let it rest for a few minutes before fluffing the grains with a fork.
Best for. Ideal for biryani, pulao, curries and basmati rice side dishes. The 20 kg format is particularly well suited to large families and celebrations.
Heer in a 20 kg pack. Buy online for delivery to Spain and Portugal from Barcelona.