Haldiram Soan Papdi is an Indian sweet with fine layers and a light texture that melts easily. Its fibrous appearance sets it apart from denser sweets. It is often served in small portions with tea or at the end of a meal.
How to use it. Open the pack carefully and serve the pieces without preparation. Keep them in a cool, dry place and protect them well from moisture.
Best for. Ideal for sharing at celebrations, taking as a gift or having with a cup of chai. Its delicate texture calls for careful serving.
Haldiram in a 500 g pack. Delivery to Spain and Portugal is available from our Barcelona warehouse.
Ingrédients
Sucre, huile végétale hydrogénée (graines de soja, tournesol et palme), farine de blé, farine de pois chiche, cardamome, amandes, pistaches.
Allergènes
Contient : céréales contenant du gluten (blé), soja, fruits à coque (amandes, pistaches).
Informations nutritionnelles
| Valeurs moyennes | pour 100 g |
|---|---|
| Énergie | 2231 kJ / 533 kcal |
| Matières grasses | 27 g |
| dont acides gras saturés | 10 g |
| Glucides | 67 g |
| dont sucres | 50 g |
| Fibres alimentaires | 0 g |
| Protéines | 7 g |
| Sel | 0 g |
Les informations peuvent varier selon le lot et le pays d'origine. Vérifiez toujours l'étiquette de l'emballage, qui prévaut.