Haldiram Palak Paneer is a prepared dish of spinach and paneer, Indian fresh cheese. It has a mild green sauce with pieces of paneer. It lets you enjoy a North Indian classic without cooking it from scratch.
How to use it. Heat the contents following the pack instructions until piping hot. Stir gently and serve with basmati rice, naan or chapati.
Best for. Ideal for a quick meal at home or for completing an Indian dinner when time is short. Add rice or bread on the side to make it a complete meal.
Haldiram in a 300 g pack. Indian Flavours sends it to Spain and Portugal from its Barcelona warehouse.
Ingrédients
Épinards 53 %, tofu 23 % (SOJA, eau, chlorure de magnésium), oignons, huile de tournesol raffinée, tomate, sel, gingembre frais, ail frais, piment vert, épices (cardamome, cannelle, noix de muscade, macis, cumin, coriandre, clous de girofle, feuilles de curry), piment rouge.
Allergènes
Contient : soja.
Informations nutritionnelles
| Valeurs moyennes | pour 100 g |
|---|---|
| Énergie | 663 kJ / 159 kcal |
| Matières grasses | 13 g |
| dont acides gras saturés | 5,7 g |
| Glucides | 5,4 g |
| dont sucres | 0,1 g |
| Fibres alimentaires | 1,1 g |
| Protéines | 4,8 g |
| Sel | 1,2 g |
Les informations peuvent varier selon le lot et le pays d'origine. Vérifiez toujours l'étiquette de l'emballage, qui prévaut.