Bombay mixture is a varied, crisp namkeen mix in street-food style. Its texture is best enjoyed when freshly opened, bringing an Indian-style bite with no preparation.
How to use it. Serve it at room temperature and close the bag carefully after use. Avoid leaving the pack open to keep it crisp for the next portion.
Best for. Sharing, having with tea or completing a snack board. It is convenient when you want something savoury without cooking. Serve a small portion and pair it with other bites if you wish.
Bombay mixture by Haldiram, 200 g. It is sent from Barcelona to Spain and Portugal.
Ingrédients
Pois chiches, arachides, huile végétale, farine de pois chiches, pois verts, sel, piment rouge, mangue en poudre, assa-foetida.
Allergènes
Contient : arachides.
Informations nutritionnelles
| Valeurs moyennes | pour 100 g |
|---|---|
| Énergie | 2115 kJ / 506 kcal |
| Matières grasses | 26 g |
| dont acides gras saturés | 5 g |
| Glucides | 48 g |
| dont sucres | 4 g |
| Fibres alimentaires | 6 g |
| Protéines | 20 g |
| Sel | 1 g |
Les informations peuvent varier selon le lot et le pays d'origine. Vérifiez toujours l'étiquette de l'emballage, qui prévaut.