Mustard seeds from TRS small and crisp, with a flavour that becomes more fragrant when warmed in oil. It is a useful choice when you want a familiar spice or ingredient for Indian cooking. Its character works equally well in everyday recipes and traditional preparations.
How to use it. Fry them for a few seconds in hot oil until they begin to pop, then continue with the rest of the tempering.
Best for. South Indian curries, dal, stir-fried vegetables and pickles. Keep the pack tightly closed in a cool, dry place.
TRS brand, 100 g pack. Choose this size for your kitchen, with delivery to Spain and Portugal.
Ingrédients
Graines de moutarde 100%.
Allergènes
Contient : moutarde.
Informations nutritionnelles
Herbes aromatiques, épices et condiments : exemptés de la déclaration nutritionnelle obligatoire au titre de l'annexe V du règlement (UE) n° 1169/2011.
Les informations peuvent varier selon le lot et le pays d'origine. Vérifiez toujours l'étiquette de l'emballage, qui prévaut.