Laziza spice mix for qeema brings together the seasoning intended for that dish. It helps create a recognisable profile without measuring every spice separately. It is a direct way to cook a South Asian recipe at home.
How to use it. Prepare the base for qeema and add the mix following the pack instructions. Stir it in during cooking and adjust the liquid and salt level as the recipe directs.
Best for. Ideal for making qeema when you want a ready-balanced flavour guide. Serve it with rice, naan or chapati as the dish suits.
Laziza in a 100 g pack. Prepared by Indian Flavours for delivery to Spain and Portugal from Barcelona.
Ingrédients
Piment rouge, coriandre, sel, curcuma, poivre noir, cumin grillé en poudre, clou de girofle, cannelle, feuilles de laurier, cardamome, ail déshydraté 3 %, gingembre déshydraté 3 %.
Allergènes
Ne contient aucun des 14 allergènes à déclaration obligatoire de l'annexe II du règlement (UE) n° 1169/2011.
Informations nutritionnelles
Veuillez consulter l'étiquette de l'emballage pour les informations nutritionnelles.
Les informations peuvent varier selon le lot et le pays d'origine. Vérifiez toujours l'étiquette de l'emballage, qui prévaut.