Peri peri soya chaap is a soy preparation with a spiced peri peri-inspired profile. The ready-to-eat format helps you put together a meal with less preparation.
How to use it. Drain it and cook in a pan until hot; serve with your preferred sauce. Serve with rice or bread while it warms through.
Best for. Rolls, wraps and a hot snack with character. Check the pack if you need further serving details. It is useful for completing a menu with little effort.
Buy peri peri soya chaap from Schani in 800 g, with delivery to Spain and Portugal.
Ingrédients
Soya chaap (SOJA, farine de BLÉ), piment peri peri, paprika fumé, poivre de Cayenne, ail, jus de citron, vinaigre, huile d'olive, sel, poivre noir, origan, flocons de piment rouge, sucre.
Allergènes
Contient : soja, céréales contenant du gluten (blé).
Informations nutritionnelles
| Valeurs moyennes | pour 100 g |
|---|---|
| Énergie | 461 kJ / 110 kcal |
| Matières grasses | 1,3 g |
| dont acides gras saturés | 0,4 g |
| Glucides | 11,2 g |
| dont sucres | 1 g |
| Fibres alimentaires | n. d. |
| Protéines | 13,4 g |
| Sel | 0,65 g |
Les informations peuvent varier selon le lot et le pays d'origine. Vérifiez toujours l'étiquette de l'emballage, qui prévaut.