Chanajor garam is a crisp snack with a full, spiced character. Its texture is best enjoyed when freshly opened, bringing an Indian-style bite with no preparation.
How to use it. Serve it as it is and adjust the portion to each diner’s taste. Avoid leaving the pack open to keep it crisp for the next portion.
Best for. People who prefer savoury snacks with more presence. It is convenient when you want something savoury without cooking. Serve a small portion and pair it with other bites if you wish.
Find chanajor garam from Haldiram in 200 g; we deliver to Spain and Portugal.
Ingredients
Chickpeas, vegetable oil (peanut, corn, cottonseed), salt, red chili powder, ginger powder, mango powder, turmeric powder, cardamom powder, nutmeg powder, clove powder, cumin, asafoetida powder.
Allergens
Contains: peanuts.
Nutrition information
| Typical values | per 100 g |
|---|---|
| Energy | 2152 kJ / 514 kcal |
| Fat | 31,4 g |
| of which saturates | 10 g |
| Carbohydrate | 40 g |
| of which sugars | 0 g |
| Fibre | 6 g |
| Protein | 20 g |
| Salt | 0 g |
Information may vary by batch and country of origin. Always check the label on the packaging, which takes precedence.