Tandoori masala, a spice blend for tandoori-style cooking from TRS aromatic and assertive for marinating and cooking on the grill, in the oven or on a griddle. It is a useful choice when you want a familiar spice or ingredient for Indian cooking. Its character works equally well in everyday recipes and traditional preparations.
How to use it. Mix it with your chosen marinade base and coat the ingredient well before cooking.
Best for. Chicken, paneer, vegetables, skewers and oven-cooked dishes. Keep the pack tightly closed in a cool, dry place.
TRS brand, 1 kg pack. A practical pack dispatched to Spain and Portugal.
Ingredients
Salt, coriander, MUSTARD, beetroot extract, fenugreek, black pepper, onion powder, cinnamon, garlic powder, cumin, nutmeg, ginger, cardamom, cloves, paprika, chilli powder, CELERY, spice extracts, bay leaf, natural colours (paprika extract, curcuma extract, iron oxide red), lemon oil, citric acid, anti-caking agent: silicon dioxide.
Allergens
Contains: celery, mustard.
Nutrition information
| Typical values | per 100 g |
|---|---|
| Energy | 1512 kJ / 361 kcal |
| Fat | 15.9 g |
| of which saturates | n.d. |
| Carbohydrate | 62.9 g |
| of which sugars | 0 g |
| Fibre | 29 g |
| Protein | 14.3 g |
| Salt | 11.8 g |
Information may vary by batch and country of origin. Always check the label on the packaging, which takes precedence.
Alternative Products
These other products might interest you