Tahini halva is a sesame sweet with a dense, crumbly texture, common in Middle Eastern confectionery. Its texture makes it easy to measure and keep a flavour base ready for cooking.
How to use it. Cut it into small portions and serve as it is; no cooking is needed. Start with a small amount and adjust at the end for the result you want.
Best for. Tea or coffee, sharing after a meal and a selection of sweets. Check the storage directions carefully on the pack once opened.
The 350 g format from Tahina can be ordered for delivery to Spain and Portugal.