Lime pickle, achar is an Indian-style achar made with lime. It brings citrus acidity and spiced seasoning and gives simple dishes a useful contrast without needing a complicated recipe.
How to use it. Serve a teaspoon cold on the side, or stir it through plain rice at the end. Use a clean spoon and close the jar again after each use.
Best for. Best with curry and flatbreads. Adjust the portion to the heat stated in the product name and to each diner’s taste.
300 g pack from Priya. Add it to your order for delivery to Spain and Portugal.
Ingredients
Lime pieces, salt, lemon juice, garlic, chilli powder, fenugreek powder, turmeric powder.
Allergens
Contains none of the 14 allergens subject to mandatory declaration under Annex II of Regulation (EU) No 1169/2011.
Nutrition information
| Typical values | per 100 g |
|---|---|
| Energy | 255 kJ / 61 kcal |
| Fat | 1 g |
| of which saturates | 0.2 g |
| Carbohydrate | 10 g |
| of which sugars | 3.3 g |
| Fibre | 0 g |
| Protein | 3 g |
| Salt | n.d. |
Information may vary by batch and country of origin. Always check the label on the packaging, which takes precedence.