Jaggery, goor, in cubes is a traditional sweetener presented in compact portions. Its form is useful for grating, cutting or dissolving in a hot preparation as needed.
How to use it. Break or grate a cube and add it to milk, sauces or warm batters. Stir until fully melted before judging the sweetness level.
Best for. Desserts, chai, prasad, sweet-and-sour dishes and recipes that suit a cube format.
Schani in a 1 kg format. This pack can be sent to Spain and Portugal. The brand information will help you store or use it correctly according to the needs of your kitchen and recipe.