Hajmola are small tablets with a pronounced, spiced character. Dabur’s tamarind variety is a practical choice for people familiar with this popular South Asian format. The pack contains 120 tablets and stores neatly.
How to use it. Take them as directed on the pack. Keep the packet closed, and check the label for the suggested serving and the full product information.
Best for. Best for keeping in a bag, car or kitchen drawer, or for sharing after a meal. The ready-to-eat tablet format is handy when no preparation is wanted.
Dabur, 120TAB. Available from our shop with delivery to Spain and Portugal.
Ingredients
Each tablet (550 mg) contains powder of: Kshudhavardhak Imli Churna 87.31 mg [Maricha (Piper nigrum, fruit) and Nimbu Saar (Citrus limon, extract) 10.48 mg each, Shunthi (Zingiber officinale, rhizome) 8.73 mg, Pippali (Piper longum, fruit) 5.24 mg, Sauvarchala Lavana 13.1 mg, Shvetajraka (Cuminum cyminum, fruit) 17.46 mg, Chincha-Imli (Tamarindus indica, fruit extract) 21.82 mg], Samudra Lavana (sea salt) 82.94 mg, Sharkara (sugar) 297.7 mg, Chincha-Imli (Tamarindus indica, fruit extract) 53.25 mg. No preservatives and no artificial sweeteners used.
Allergens
None of the 14 allergens subject to mandatory declaration under Annex II of Regulation (EU) No 1169/2011.
Information may vary by batch and country of origin. Always check the label on the packaging, which takes precedence.