Tandoori masala, a spice blend for tandoori-style cooking from TRS aromatic and assertive for marinating and cooking on the grill, in the oven or on a griddle. It is a useful choice when you want a familiar spice or ingredient for Indian cooking. Its character works equally well in everyday recipes and traditional preparations.
How to use it. Mix it with your chosen marinade base and coat the ingredient well before cooking.
Best for. Chicken, paneer, vegetables, skewers and oven-cooked dishes. Keep the pack tightly closed in a cool, dry place.
TRS brand, 1 kg pack. A practical pack dispatched to Spain and Portugal.