Dal tarka is a seasoned lentil dish with an aromatic, comforting finish. This ready-to-eat format makes a meal easier without preparing the sauce from scratch. The ready-to-eat format helps you put together a meal with less preparation.
How to use it. Heat the pack according to its instructions and stir before serving. Serve with rice or bread while it warms through.
Best for. Rice, Indian bread or a quick meal with an Indian flavour. Check the pack if you need further serving details. It is useful for completing a menu with little effort.
300 g pack from Haldiram. Add it to your order for delivery to Spain and Portugal.
Ingredients
Water, split red gram, tomato, onion, sunflower oil, butter, salt, garlic, red chilli powder, green chilli, cumin, ginger, coriander powder, turmeric powder, red chilli whole, dried mango powder, dried ginger powder, cardamom, nutmeg, cinnamon and mace.
Allergens
Contains: milk.
Nutrition information
| Typical values | per 100 g |
|---|---|
| Energy | 541 kJ / 129 kcal |
| Fat | 11 g |
| of which saturates | n/a |
| Carbohydrate | 12 g |
| of which sugars | 0 g |
| Fibre | 2 g |
| Protein | 4 g |
| Salt | 1,4 g |
Information may vary by batch and country of origin. Always check the label on the packaging, which takes precedence.