A mild madras curry powder blend from Schani with a balanced spiced profile and restrained heat. It is a useful choice when you want a familiar spice or ingredient for Indian cooking. Its character works equally well in everyday recipes and traditional preparations.
How to use it. Stir it into a fried onion base with a little water, tomato or yoghurt, and cook it before adding the main ingredient.
Best for. Chicken curries, vegetables, pulses and everyday sauces. Keep the pack tightly closed in a cool, dry place.
Schani brand, 1 kg pack. A practical pack dispatched to Spain and Portugal.
Ingredients
Coriander, turmeric, mustard, fenugreek, salt, garlic, chickpeas, fennel, cumin, black pepper.
Allergens
Contains: mustard.
Nutrition information
| Typical values | per 100 g |
|---|---|
| Energy | 1209 kJ / 289 kcal |
| Fat | 12,8 g |
| of which saturates | n/a |
| Carbohydrate | 29,4 g |
| of which sugars | 0 g |
| Fibre | 17,6 g |
| Protein | 14 g |
| Salt | 5,5 g |
Information may vary by batch and country of origin. Always check the label on the packaging, which takes precedence.