Poppy seeds, called khus khus from TRS small and mild, used to thicken and add texture to many recipes. It is a useful choice when you want a familiar spice or ingredient for Indian cooking. Its character works equally well in everyday recipes and traditional preparations.
How to use it. Toast gently and grind before adding to a sauce, or work them into doughs and fillings.
Best for. Korma, regional curries, breads, sweets and fuller sauces. Keep the pack tightly closed in a cool, dry place.
TRS brand, 100 g pack. Add this pack to your basket for delivery to Spain and Portugal.
Ingredients
Poppy seeds 100%.
Allergens
Contains none of the 14 allergens subject to mandatory declaration under Annex II of Regulation (EU) No 1169/2011.
Nutrition information
Herbs, spices and seasonings: exempt from the mandatory nutrition declaration under Annex V of Regulation (EU) No 1169/2011.
Information may vary by batch and country of origin. Always check the label on the packaging, which takes precedence.