TRS pistachio kernels are ready to use, with no shells to remove. They bring their characteristic green colour, crisp texture and mild flavour to sweet and savoury dishes. The 100 g pack is easy to set aside for a particular recipe.
How to use it. Chop them to finish kheer, ice cream, sweet rice or baking, or serve them as they are. Keep them tightly closed to retain their texture between uses.
Best for. Best for giving Indian desserts and home baking a considered finish. Consult the pack before serving if you need allergen information.
TRS, 100 g. Order it for delivery across Spain and Portugal.