Sweet mango chutney has a thick texture and a fruity profile that works well with savoury foods. Its texture makes it easy to measure and keep a flavour base ready for cooking.
How to use it. Serve it cold or at room temperature in a small bowl; it does not need cooking. Start with a small amount and adjust at the end for the result you want.
Best for. Papadums, samosas, cheese and shared snacks. Check the storage directions carefully on the pack once opened.
Schani in a 5 kg format. Order from Barcelona for delivery to Spain and Portugal.