MDH chana masala is a spice blend made for chana masala, a spiced chickpea curry. It brings a recognisable aromatic profile and gives the dish a balanced Indian character with less measuring.
How to use it. Add the blend to an onion, tomato or yoghurt base as you cook, then let it combine for a few minutes. Adjust the amount to the quantity prepared and your preferred heat.
Best for. Choose it when making chana masala, a spiced chickpea curry without assembling several spices separately. It suits family meals, everyday cooking and batch preparation.
This MDH presentation contains 100 g. Available for delivery to Spain and Portugal.
Ingredients
Coriander, Dehydrated Unripe Mango, Salt White, Chilli Red, Cumin, Musk Melon, Pomegranate seeds, Dried Ginger, Salt Black, Black Pepper, Fenugreek Leaves, Cinnamon, Mint Leaves, Cardamom Amomum, Cloves, Nutmeg, Caraway, Mace, Cardamom Green.
Allergens
Contains none of the 14 allergens subject to mandatory declaration under Annex II of Regulation (EU) No 1169/2011.
May contain traces of mustard and sulphites.
Nutrition information
| Typical values | per 100 g |
|---|---|
| Energy | 1008 kJ / 241 kcal |
| Fat | 9.2 g |
| of which saturates | n/a |
| Carbohydrate | 30 g |
| of which sugars | 0 g |
| Fibre | 15 g |
| Protein | 9.6 g |
| Salt | 17 g |
Information may vary by batch and country of origin. Always check the label on the packaging, which takes precedence.